Our homemade salmon, slow-smoked over cherry wood and soaked in dark beer, served with Normandy sour cream and our pancakes.

Cold dish with veal patè, onion jam and brioches bread

A delicious selection of beer cheeses made with Orval, Chimay, Rochefort, Moinette, Maredsous, Saison Dupont

Home made capon lasagna, without tomato sauce.

Our stew of octopus, cuttlefish and squid with tomato served in a loaf of bread

Melted Camembert cheese with potatoes and croutons

Guinea fowl with it's filling, served with potatoes and spring onions